the year-round barbeque
After hockey or maybe singing the National anthem, there is perhaps no greater tradition that bonds us all as Canadians as our love for a good summertime BBQ. But why wait until summer? No need to wait for June to enjoy the sizzle of beautifully marinated cuts on an open flame.
Our passion for food has led us to develop a range of freshly prepared meals ready to place on the BBQ. Our experienced chef uses a range of complimentary, freshly-picked and prepared herbs and sauces to marinate our meat and fish. The end result: a true sensory delight.
Just sit back, take a long, slow, cold drink and enjoy the multitude of diverse aromas and flavors of our BBQ food.
